granpalovestocook

Barb's favourite is French toast. Two eggs in milk. Let the bread soak up the mixture. Then some butter in the pan. Let the slices...

So we have lots of maple syrup in the house. Barb thought we should make some fudge for a work due she was to attend. It reminded her of her...

It is going to be a good year for Maple Syrup in Canada. The warm days of Spring and cooler nights will make a sweeter product. It will be...

As one of our long weekend events, Barb discovered a farmer's market in Cambridge Ontario-just west of Toronto before you get to Kitchen...

Pancakes are a very Canadian food to make. Since Barb and I celebrated our 41st anniversary this week on May 15th, I thought it would be fun...