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Sunday, 10 May 2015
A MOTHER'S DAY FEAST-CANADIAN MUSSELS AND LOBSTER
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I made my wife a nice mother's day meal last night. Mussels with a tomato sauce with some white wine and hot peppers. The small lobst...
Sunday, 26 April 2015
GRANPA'S TRIP TO VINNIE ZUCCHINI'S FOR A BIRTHDAY BASH
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One of my sweet grandsons celebrated a birthday-#7 so the kids took us all to Vinnie Zucchini's for a family/birthday dinner. Italian ...
Friday, 3 April 2015
LAMB AND LASAGNA FOR EASTER DINNER-WITH CANASCIONE FOR A TREAT
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Barb suggested I make the cooking for Easter dinner easy with an expected crowd of 15! A simple pasta with sauce she said for the first dish...
Sunday, 29 March 2015
SHRIMP FETTUCINE FOR A SATURDAY NIGHT
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I made myself some bacala soup. For Barb I sautéed some shrimp in garlic and butter to put on top of the fettuccine - freshly made in a cr...
Monday, 9 March 2015
MARCH A TIME TO PREPARE FOR THE SPRING GARDEN
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Along with making a large pot of ragu sauce to go with the fresh gnocchi I made on the weekend, I have been busy seeding some tomatoes and o...
Tuesday, 17 February 2015
VALENTINE'S DAY BROUGHT A WEEKEND OF GOOD EATING
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I made Barb and me a seafood feast Friday night. Shrimp sautéed in butter, garlic and parsley, lobster tails broiled, asparagus, mushroom...
Tuesday, 10 February 2015
A LITTLE ITALIAN/A LITTLE CHINESE ON A TUESDAY NIGHT
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Cooking the same old thing every week is tiring. So on my early morning awakening, I decided to make some Italian stuffed red peppers. Going...
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