A Sunday brunch for my birthday on the 7th and another one for Barb's on the 21st. Hot and cold items was the deals of the days- scrambled eggs, bacon, sausage for one, chicken and ham for the other and macaroni and cheese for both. Bagels and fresh cream cheese, muffins and danishes veggie platter, fruit platter, coffee, juice, milk, tea. Toast if anyone wanted it. Of course the birthday cakes by noon and the day was done.
For Barb's birthday day the 22nd, she ordered the sirloin steak and carved steak from Montana's and picked it up. Hard for me to get out to a restaurant these days. With the baked beans, baked potato or fries, the crispy fried onions and Barb had the Caesar Salad to start, it was a good meal. The cook did not have to cook so made it even better.
