Saturday 27 February 2021

WINTER EATING BRINGS WARMTH

 Soups.

Roast with potatoes and gravy.

Muffins using up items in the fridge or freezer. Just made some with blueberries and apple!

Homemade sauce frozen to use in one person portions of a pasta dish. Tried some dried gnocchi lately but not as good as homemade then frozen ones. 

Hot coffee or tea with the ability to warm one's hands.

With March coming in next week, starting to see the tail end of winter or not.

Sometimes the Spring weather takes its time to find us.

I seem to like veggies more than fruit anyway. So fresh veggies or frozen add to a meal. I find if I can roast them with my oven meal makes for less work. Also roasted, more vitamins are maintained.

Veggies go well with an oven frittata! Nice hot meal with lots of nutrients.

Adolph's favourite.


So warm cooking continues unless busy with a project then a quick sandwich for dinner. Last night had liverwurst on rye bread with grape tomatoes. Hit the spot.

So has is your winter eating going?

#wintereating#barbcooksforone#usingitemsfromthefridge#homemadesauce#hotdrinkskeepthehandswarm#likingveggiesmorethanfruit#granpalovestocook#adolphdimambro#barbaradimambro#keepingthebloggoingwithoutAdolphisaloveproject