Monday 31 March 2014

THE GNOCCHI LUNCH WENT WELL

The lunch went well. Something for everyone. Gnocchi was a hit-very little remained. Chicken- cooked in the oven as the meat dish as even the grandkids love it. Lots of vegetables-broccoli, mushrooms, potatoes, roasted red peppers, and a big dish of salad. Birthday cake for the birthday girl!! Even heart jelly beans in pink, red and white. To top off the lunch- a platter of fruit- watermelon slices, pineapple, grapes, strawberries and cantaloupe. Now back to my daily cooking. It did give me something to do at 3am when I was up!!

Saturday 29 March 2014

GNOCCHI FOR A DAUGHTER'S BIRTHDAY

With my daughter's birthday next week, I thought a quick Sunday lunch was a good thing to do. The kids are going away for her real birthday so an early celebration would do.So I boiled 1/2 bag of potatoes to make a few gnocchi for it. Well I needed to knead and knead the dough plus add lots of flour. I called my helper or sous chef as she likes to be called to help with the shaping and finishing of them. Barb said we will be here until midnight but actually once we got rolling, it was 9 p.m. Barb also commented- there is enough for several Sunday lunches. 
Of course we needed to have a few with a quick dinner during the week.
Gnocchi are a great side dish or can be the main event. For the Sunday meal, there will be a variety of chicken. Everyone likes chicken! Lots of veggies. Haven't decided yet on the final menu! A cake! I'll probably let you know how the event went.
If you need the recipe for gnocchi, just hunt in my list of posts and you will find it.
#gnocchi#redsauce#potatoes#potoatognocchi#birthdaycelebration#kneadthedough#Sundaydinner#souschef

Monday 10 March 2014

MAPLE SYRUP-A TRULY CANADIAN FOOD

It is going to be a good year for Maple Syrup in Canada. The warm days of Spring and cooler nights will make a sweeter product. It will be a shorter season. Barb loves maple syrup. She tries to encourage me to use it in foods. She loves it on pancakes or french toast. There are many recipes that use it. It is really is a Canadian food that is good for your health. Don't know how I can use it in Italian cooking but thought I would pitch this wonderful Canadian food.
#maplesyrup#sweettreat#Canadianfood#springformaplesyrup#useonpancakes#maplesyrupfudge