I need to find the recipe.
My daughter Sonya made stuffoli for her Dad one year.
Adolph would eat a whole round stuffoli his mother made by himself.
Always a family favourtie. It brings so many memories of my mother-in-law Concetta making it and of course Adolph eating it.
Adolph did make it a few times after his mother died.
The torch has been passed to his girls, just saying!
#stuffoli#honeybubbles#granpalovedstuffoli#granpalovedtocook#adolphdimambro#houseofkerrs#reflectivethoughtsbybarbara
Sonya from House of Kerrs has posted many recipes during the last few.
The Holidays has always been a time to try new ideas.
I am posting her Holiday Tree Pita and Flatbread No-cook appetizer recipe.
These ideas are very sweet especially if a Christmas tree theme is used.
#houseofkerrs#holidaytreepita#holidayflatbreadappetizer#hummus#makingholidayappetizertreats#granpalovestocook#adolphdimambro#learninglotsoffunappetizers
Sonya from House of Kerrs has posted many wonderful recipes over the last few years.
The following recipe is a simple edible festive centerpiece.
What a fun way to present a simple appetizer.
On baguette but I imagine crackers could be used.
Christmas and the festive season has so many great ideas for fun appetizer, buffet and main table dishes.
#houseofkerrs#holidaywrathappetizer#holidayappetizers#ediblefesivecenterpieces#granpalovestocook#adolphdimambro#christmasseason
