Wednesday, 19 June 2013

FEASTS FIT FOR A FATHER

Father's Day weekend was full of good eating. Going to friends for dinner Saturday June 15 brought wonderful appetizers and a creative salad.




Lettuce with strawberries, blueberries and pomegrante! House dressing!

A tortellini pasta dish with meat and pea sauce.


Followed by a meat dish with lots of vegetables. And dessert. Thanks Mary and Ben!

Then to my daughter and son-in-law for a combined birthdays for the grandkids and Father's Day on Sunday June 16.

Appetizers, 4 salads-tossed, caesar, bean and pasta, devilled eggs-made by Barb started the meal.

Lots of barbecued meat.
Chicken, sliders, kabobs, sausage, lamb on a skewer, hot dogs!

Both meals served wonderful desserts.


Tuxedo cake, oreo cookie cake and one of my favourites-lemon meringue pie! Thanks to Tash and Domi!
#cakes#Tuxedocake#lemonmeringuepie#chickenonthebarbecue#sliders#tortellini#greatmealsattwoplaces#devilledeggs

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